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TRAIN THE TRAINER

TRAIN THE TRAINER - HACCP

The ICSP UK Award in HACCP Train-the-Trainer (TTT) is a specialized course aimed at professionals who wish to become certified HACCP trainers. This thorough program equips participants with the expertise and teaching methods required to train others in creating, implementing, and maintaining HACCP systems. Participants will acquire a comprehensive understanding of food safety principles, risk analysis, and the HACCP approach. 

This qualification is assessed through evaluations and Multiple-Choice Questions (MCQs). To earn the certification, learners must achieve the required passing percentage on both assessments. 

The recommended duration for this qualification is 7-10 days. The course can be extended if additional learning needs arise, but it cannot be shortened.

The ICSP UK Award in HACCP Train-the-Trainer (TTT) course generally covers the following modules:

  • Overview of HACCP
  • Core Principles of Food Safety
  • Planning HACCP Systems
  • Implementing Preventive Measures and Controls
  • Documentation for HACCP
  • Defining Roles and Responsibilities
  • Conducting Hazard Analyses
  • Setting Critical Limits
  • Principles of Adult Learning
  • Procedures for Monitoring and Verification
  • Managing Corrective Actions and Deviations
  • Skills for HACCP Auditing
  • Developing Training Programs
  • Techniques for Effective Training Delivery
  • Methods for Assessment and Evaluation

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